Thin Beef Bangers - nine per tray

The newest addition to our growing bangers and sausage selection - these beef bangers are thin and mild. Nine bangers in each 13 oz. tray. Shipped frozen and uncooked. Cook thoroughly and within five days of thawing. With bread crumbs in the beef mix, we label them bangers. Even though the breadcrumbs are only a tiny fraction of the contents, they are the critical element that makes these sausages taste like home. Beef bangers are in a synthetic collagen casing. Never greasy. Made in the US.

Cook to internal temperature of 165 degrees.

Perfect for special mornings like Christmas, Thanksgiving, anniversaries, graduation or birthdays.

Perishable products ship on Monday, Tuesday, Wednesday, and Thursday only.

$15.00

$15.00
( / )
INGREDIENTS

Ingredients: Beef, water, bread crumbs [enriched flour (wheat flour, malted barley, niacin, ferrous sulfate, thiamine mononitrate, riboflavin), high fructose corn syrup, vegetable oil, yeast, salt, brown sugar, honey, molasses, sugar, wheat, gluten, whey, soy flour, rye flour, corn flour, oat bran, corn meal, rice flour, potato flour, butter, distilled vinegar, skim milk, lactic acid, calcium propionate, sesame seeds], salt, pepper, spices. Casing is a synthetic collagen casing, not an animal byproduct.
Cook to internal temperature of 165 degrees.

Ingredients: Beef, water, bread crumbs [enriched flour (wheat flour, malted barley, niacin, ferrous sulfate, thiamine mononitrate, riboflavin), high fructose corn syrup, vegetable oil, yeast, salt, brown sugar, honey, molasses, sugar, wheat, gluten, whey, soy flour, rye flour, corn flour, oat bran, corn meal, rice flour, potato flour, butter, distilled vinegar, skim milk, lactic acid, calcium propionate, sesame seeds], salt, pepper, spices. Casing is a synthetic collagen casing, not an animal byproduct.
Cook to internal temperature of 165 degrees.

VENDOR

Made in the USA exclusively for Scottish Gourmet USA. Completely approved by the US Department of Agriculture under their supervision.

Made in the USA exclusively for Scottish Gourmet USA. Completely approved by the US Department of Agriculture under their supervision.

SHIPPING INFO

This perishable product can be shipped by FedEx for 2-Day
Delivery for $30 for up to $100 of merchandise, $20 on orders of less than $30.
Expect delivery 3 to 8 days from the time you place your order.

For more detailed information. please visit SHIPPING CHARGES

This perishable product can be shipped by FedEx for 2-Day
Delivery for $30 for up to $100 of merchandise, $20 on orders of less than $30.
Expect delivery 3 to 8 days from the time you place your order.

For more detailed information. please visit SHIPPING CHARGES

Customers praised the flavor and taste, describing them as 'delicious' and 'amazing.' Many enjoyed them for Scottish breakfasts, noting the 'soft texture' and 'just the right size.' However, some found them lacking in flavor compared to expectations. A good pork alternative.

  • 5 stars: 7 (78%)
  • 4 stars: 1 (11%)
  • 3 stars: 1 (11%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
A
Anonymous
Not quite as good

Not quite as good as I had hoped.

D
Dru Davis
Makes me yearn to go back to Scotland!

My wife and I have made several orders now and we love the flavor and taste of these bangers. We always add them to our full Scottish breakfast

A
Anonymous
Delicious

Delicious. Tasted like a Scottish breakfast.

M
Marion

Our whole family was very disappointed with this. There was no taste or flavor like we were used to. I won’t be buying these again.

G
Graeme Robertson

Tasty and just the right size. Excellent at any time (not just breakfast)

J
J

They look great! Breakfast is calling!

S
S. Peterson

I purchased these thin beef Bangers for the first time. I have cooked up 4 so far in a nonstick pan with a little olive oil for several minutes turning them so they brown on all sides. The flavor is amazing, soft texture and not heavy like sausages. I can't wait to cook up the remaining Bangers . Their delicious !

B
Brian

Part of the Grandaughter gift

D
Dave, NH

Pretty good. If you don't like to eat pork, these are the way to go.