My Island Kitchen by Coinneach MacLeod, The Hebridean Baker

The second cookbook from that TikTok sensation, The Hebridean Baker, Coinneach MacLeod. Seventy-five new recipes for afternoon tea, a cozy weekend at home, with a special section for Christmas recipes. Of special interest will be MacLeod's comfort-food inspired recipes, like his Cullen Skink Tart, Stornoway Scotch Eggs, and a seriously hefty breakfast concoction called Muc Muc ("muc" is Gaelic for pig) that is kind of a turbo-charged pigs-in-a-blanket meets toad-in-a-hole. There are ample recipes for breads, scones, shortbreads, and more ambitious desserts (Mulled Pear and Pistachio Pavlova!) as well as some tantalizing cocktails. There are special sections devoted to Nordic baking, too. 256 page hardcover cookbook.

$30.00

$30.00
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MacLeod's upbringing on the history-soaked Isle of Lewis shaped him. He went on to pursue a degree in Old Icelandic Studies, and some of his writing is peppered with references to Norse Sagas, Norwegian Kings, and Gaelic word origins.

MacLeod's upbringing on the history-soaked Isle of Lewis shaped him. He went on to pursue a degree in Old Icelandic Studies, and some of his writing is peppered with references to Norse Sagas, Norwegian Kings, and Gaelic word origins.

SHIPPING INFO

This non-perishable item can be sent by FedEx for $12 for up to $100 of merchandise, $10 on orders less than $30. Expect delivery 3-10 days from the time you place your order. Add a perishable item to the order, shipping will be $30 for up to $100 of merchandise, $20 on orders less than $30. For full details of shipping charges see our shipping policy

Visit Shipping Charges for more details.

This non-perishable item can be sent by FedEx for $12 for up to $100 of merchandise, $10 on orders less than $30. Expect delivery 3-10 days from the time you place your order. Add a perishable item to the order, shipping will be $30 for up to $100 of merchandise, $20 on orders less than $30. For full details of shipping charges see our shipping policy

Visit Shipping Charges for more details.
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Nanette

The sausage rolls are the best I’ve ever had. Shared with my family who will be ordering some for their home also. I haven’t been disappointed with snything I’ve ordered

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Doug

This cookbook was the only one I was missing out of his four released so far! I have had the chance to meet Coinneach twice. He has personalized my other cookbooks and he is always so kind and accommodating for his fans! I can't wait to use the black treacle I bought in this order for one of his recipes soon!