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Makes wonderful cookies. Works best on a stiff dough- gingerbread or shortbread are what I used. Dust the cutters with flour between each cookie. Love this!!
I love Highland cows as does my sister. This was a great gift for her, and of course, one for me too!
Like its companion, the thistle, shortbread can easily get stuck in this cutter. But it’s too awesome to pass up, and those cookies that looked a little wonky still tasted great.
Such cute cookies!! Takes hardly any pressure to stamp the image and cut the cookies. Well made and sturdy.
Scottish Gourmet USA 1908 Fairfax Road, Suite B Greensboro, NC 27407
877-814-3663
info@scottishgourmetusa.com