Breakfast Bridie - 9oz

A bridie for breakfast?!? This delightful treat contains everything you'd want in a breakfast bowl all conveniently wrapped in a handheld pastry. Eggs, bacon, cheddar and mozzarella cheese, onions, with a little cream cheese and chives makes for a wonderful start to your day or a great meal anytime.

Perfect for special mornings like Christmas, Thanksgiving, anniversaries, graduation or birthdays.

Perishable products ship on Monday, Tuesday, Wednesday, and Thursday only.

$14.00

$14.00
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INGREDIENTS

Ingredients: Pastry: Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (Cream, Natural Flavor), Palm Oil, Water, Salt. Filling: Egg (Contains Citric Acid), Milk, Bacon (Cured with Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrate), Cheddar Cheese (Milk, Cultures, Salt, Enzymes, Annatto for color), Corn Starch, Onion, Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose), less than 2% of: Cream Cheese (Milk, Cheese Cultures, Salt, Guar Gum), Chives, Onion Powder, Canola Oil.

Cooking Instructions: Preheat Oven to 375 degrees, remove wrapper and tray, place uncooked bridie on a cookie sheet and cook in oven for 35-40 minutes if frozen, 15 to 20 minutes if thawed. Recommend cooking completely thawed. Internal temperature should be 165 degrees minimum to be fully cooked.

Ingredients: Pastry: Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (Cream, Natural Flavor), Palm Oil, Water, Salt. Filling: Egg (Contains Citric Acid), Milk, Bacon (Cured with Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrate), Cheddar Cheese (Milk, Cultures, Salt, Enzymes, Annatto for color), Corn Starch, Onion, Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose), less than 2% of: Cream Cheese (Milk, Cheese Cultures, Salt, Guar Gum), Chives, Onion Powder, Canola Oil.

Cooking Instructions: Preheat Oven to 375 degrees, remove wrapper and tray, place uncooked bridie on a cookie sheet and cook in oven for 35-40 minutes if frozen, 15 to 20 minutes if thawed. Recommend cooking completely thawed. Internal temperature should be 165 degrees minimum to be fully cooked.

VENDOR
SHIPPING INFO

This perishable product can be shipped by FedEx for 2-Day
Delivery for $30 for up to $100 of merchandise, $20 on orders of less than $30.
Expect delivery 3 to 8 days from the time you place your order.

For more detailed information. please visit SHIPPING CHARGES

This perishable product can be shipped by FedEx for 2-Day
Delivery for $30 for up to $100 of merchandise, $20 on orders of less than $30.
Expect delivery 3 to 8 days from the time you place your order.

For more detailed information. please visit SHIPPING CHARGES

Customers consistently praised this breakfast item as "delicious," "tasty and filling," and "satisfyingly filling." Shoppers found it easy to heat and bakes nicely. The product impressed buyers enough that they reordered immediately. All reviews gave 5-star ratings, with no negative feedback reported.

  • 5 stars: 5 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
C
CAROLYN S PICKARD
I reordered right away

I reordered right away. Yummy and satisfyingly filling.

G
Gerri Whaley
Delicious

Delicious.

C
CAROLYN S PICKARD
Tasty and filling

Tasty and filling. Will order again!

M
Megan

Easy to heat and delicious to heat!

K
Karen

Very tasty. Baked very nicely.