Your search for "hebridean baker" revealed the following:
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Whisky Shortbread from the Hebridean Baker
$9.00
Whisky may be best consumed straight, but it does wonders for shortbread cookies too! Baked in Stornoway on the Isle of Lewis, under the scrutiny of Coinneach MacLeod, the Hebridean Baker. Exclusively offered in the USA by Scottish Gourmet USA, this may become your favorite cookie! Eight round shortbread cookies...
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Heather Honey Shortbread from the Hebridean Baker
$9.00
New ingredient that makes these shortbread cookies special - heather honey. Baked in Stornoway on the Isle of Lewis, under the scrutiny of Coinneach MacLeod, the Hebridean Baker. Exclusively offered in the USA by Scottish Gourmet USA, this may become your favorite cookie! Eight round shortbread cookies with heather honey...
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Marmalade Shortbread from the Hebridean Baker
$9.00
Oh my - these are wonderful shortbread cookies - baked in Stornoway on the Isle of Lewis, under the scrutiny of Coinneach MacLeod, the Hebridean Baker. Is there anything more Scottish than shortbread made with marmalade? Exclusively offered in the USA by Scottish Gourmet USA, this may become your favorite...
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Lemon & Ginger Oaties from the Hebridean Baker
$8.00
Lemon & lots of ginger give these oatmeal cookies serious zing. Baked in Stornoway on the Isle of Lewis, under the scrutiny of Coinneach MacLeod, the Hebridean Baker. Exclusively offered in the USA by Scottish Gourmet USA, this may become your favorite cookie! Eight round oat cookies with plenty of...
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Mixed Berry Oaties from the Hebridean Baker
$8.00
These might be the perfect healthy cookie - lots of dried berries and wholesome oats and not too much sugar, my new favorite cookie. Baked in Stornoway on the Isle of Lewis, under the scrutiny of Coinneach MacLeod, the Hebridean Baker. Exclusively offered in the USA by Scottish Gourmet USA,...
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My Island Kitchen by Coinneach MacLeod, The Hebridean Baker
$30.00
The second cookbook from that TikTok sensation, The Hebridean Baker, Coinneach MacLeod. Seventy-five new recipes for afternoon tea, a cozy weekend at home, with a special section for Christmas recipes. Of special interest will be MacLeod's comfort-food inspired recipes, like his Cullen Skink Tart, Stornoway Scotch Eggs, and a seriously...
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The Scottish Cookbook by Coinneach MacLeod (The Hebridean Baker)
$30.00
The Hebridean Baker’s latest cookbook, his fourth, is, as he writes in the introduction, “a celebration of community, connection and the joy of sharing food with loved ones.” Coinneach brings together 75 new recipes, for cakes, cookies, entrees, cocktails, and more, including Treacle Tart, Butter Tablet, Dundee Cake, Caledonian Mountain...
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Hebridean Baker Christmas Cookies 5.3 oz.
$8.00
From our favorite Hebridean Baker, eight crisp cookies with decadent dark chocolate and festive gingerbread. A truly delightful Christmas treat for all! Each 5.3 oz box has a wee saying in English and Gaelic, as The Isle of Lewis never stopped speaking Gaelic, even when banned after the battle of...
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Chocolate Oaties from the Hebridean Baker
$8.00
Sale cookies have a Best Before Date of Aug. 6, 2026. Not like your grandma's oatmeal cookies - these are rich with chocolate while still being lovely and crunchy. Baked in Stornoway on the Isle of Lewis, under the scrutiny of Coinneach MacLeod, the Hebridean Baker. Exclusively offered in the...
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The Hebridean Baker AT HOME - The third cookbook from Coinneach MacLeod
$30.00
The latest cookbook from that TikTok sensation, The Hebridean Baker, Coinneach MacLeod. Seventy-five new recipes and of course, stunning pictures of his island home on Lewis and more amazing stories. Get a grasp of how life in the Outer Hebrides has molded this charming man into a wonderful baker and...
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The Hebridean Baker by Coinneach MacLeod
$29.00
With breathtaking photos of the Outer Hebrides, this cookbook will not only make you want to find new and creative ways to eat oats at virtually every meal, like MacLeod strives to do, but it will also make you start planning your dream vacation to these remote and rugged islands,...
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Scottish Cookie Collection 2026
$60.00
The Scots know how to turn butter, flour and sugar -- and a few other key ingredients -- into delightful baked wonders. This cookie collection is intended to showcase some of the finest cookies from Scotland that we offer. Eight different cookies from seven Scottish bakers. Chocolate Gingers from Island...
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Cranachan in a Bottle Dessert Sauce - 6.5 oz.
$18.00
A grown-up dessert sauce inspired by the classic layered Scottish treat made with cream, oats, and fresh raspberries. Cranachan has been described by our go-to expert, the Hebridean Baker, as "the king of Scottish desserts." So it's fitting that this decadent concoction made by Slàinte Sauce can jazz up your...
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Lyle's Golden Syrup - Classic liquid sweetener 16 oz. can
$9.00
Lyle's Golden Syrup: Use it in recipes, iced tea or anything that needs sweetness. Made from raw cane sugar in the UK, this is a classic ingredient in Great Britain. Found in many Scottish baking recipes from The Hebridean Baker and others, this syrup can replace honey in any recipe....
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Aberdeen Butteries - bag of three
$17.00
Enjoy these rustic rolls - tastes like a French croissant, only with more butter and a less fancy shape. Reheat these frozen rolls and enjoy with your favorite jam or marmalade for a real breakfast or teatime treat. Set of three butteries - these are also called Rowies or Aberdeen...
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SALE Scotland Focus - Bake From Scratch Magazine
$9.99 Regular price$17.00
Love to bake? Here is the magazine for you - with a 40 page section focused on Scotland. Recipes, interviews, stunning photographs and more. This is the September/October issue of this special magazine. A great gift for the baker on your gift list - or to inspire new places to...
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Rhubarb and Custard Biscuits
$7.00
Rhubarb and Custard Biscuits -- you try to pack three more potentially mystifying terms for Americans into a product name! And to up the potential confusion for us Yanks, Maclean's calls this one of their family's "pudding themed" recipes. Don't be deterred! These are oat cookies with a creamy texture...
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Classic Shortbread Collection by Walkers
$8.50
Setting out a plate of beautiful cookies is easy with this assortment of classic shapes including thistles, petticoat wedges, rounds, fingers and even hearts. From Walkers of Aberlour, so you know they are delicious. 5.6 oz. box holds 14 cookies. New package, same great cookies.
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Mediterranean Lemon Shortbread Tin
$16.00
Light, slightly flaky, and just the right blend of buttery sweetness and tart Mediterranean lemon. From The Shortbread House of Edinburgh. This yellow thistle tin stands 5.25" tall and holds 4.9 oz., seven round shortbread in all. An impressive gift that will bring smiles.
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Maclean's All Butter Shortbread Rounds
$7.00
All butter shortbread from Maclean's Highland Bakery, which also makes a number of bold flavors in biscuits/cookies. Eight cookies in each 6.2 oz. box. Here's an idea: spread a spoonful of lemon curd on your shortbread. Are you a purist when it comes to shortbread? Read more about how crucial butter...
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Shortbread Fingers in Compact Purple Thistle Tin
$28.00
This is the one that wins the awards for the best tasting shortbread in Scotland - light, slightly flaky, and just the right blend of buttery sweetness. From The Shortbread House of Edinburgh, of course! Each embossed purple thistle tin holds sixteen perfect shortbread fingers for you to savor with...
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Scottish Style Sticky Gingerbread Loaf - 10 oz.
$20.00
In the past, we shipped over gingerbread from Scotland, and it was so good! The bakery that made it for us stopped producing it for the US when Covid struck, and we have been searching ever since for a replacement. We finally found a bakery to make one as good,...
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Honey and Toasted Almond Shortbread Rounds
$7.00
Crumbly all-butter shortbread rounds with Scottish honey and toasted almond. Eight cookies in each 6.2 oz. box. A Highland bakery soon to celebrate 50 years in business, Maclean's started as a small, family operation, but it's grown and is now an international brand. There's a lot of competition for shortbread...
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Campbells Castle Shortbread Tin
$11.00
We love this cute tin with a castle, piper, Nessie, Highland Cow and more iconic Scottish images. Inside is delicious Campbells shortbread. The oh-so-perfect hinged tin will find its place in your desk for paperclips, thumb tacks or phone charging cords. The tin itself measures 4 inches square and is...
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Flowers and Berries Ceramic Shortbread Pan
$48.00
Make beautiful shortbread in this square unglazed ceramic dish with nine different berry and flower designs. Perfect for spring and summer baking. Gift boxed with a small cookbook included and made in the USA. Pan measures 9" across and 3/4 inches deep. Add this classic design to your collection of...
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Scottish Baking Bible by Liz Ashworth
$8.00
From family favorites to modern ideas, this small cookbook will inspire you to bake new treats both sweet and savory. Fifty recipes and plenty of baking tips from Liz Ashworth. There is even a brief history of baking, starting with hot stones baking bannoks by the fire. Savories include Sausage...
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New Scottish Baking by Sue Lawrence
$40.00
A bold and wide-ranging exploration of contemporary Scottish baking by renowned Scottish cookbook writer Sue Lawrence. One could simply list a randomly picked bundle of these recipes to capture the regional scope, sweet-savory balance, and multi-cultural swirl of Scottish baking today: cullen skink bridies, haggis tartlets with red onion marmalade,...
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Campbells Shortbread Rounds - Piper Box - 4.2 oz.
$7.00
Enjoy thistle round shortbread from the oldest shortbread baker in Scotland - Campbells. Nine coolies per box. With powdered cream added to the recipe, the shortbread is still crisp, but oh so creamy. 4.2 ounce box decorated with six adorable kilt-wearing pipers and drummers.
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The Hebridean Baker at Home!
It's another love letter to the rugged islands of Scotland, among other things. If you didn't already want to pack up and move to the Outer Hebrides, reading and looking at the cookbooks of Coinneach MacLeod will definitely make you want to relocate to those remote Scottish islands. MacLeod, known as...
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St. Andrew's Day Cake - from The Hebridean Baker's The Scottish Cookbook
Coinneach MacLeod, also known as the Hebridean Baker, is a powerhouse, popularizing Scottish baking traditions and the lure of the Outer Hebrides in a steady stream of social media posts, cookbooks, and soon-to-be television shows. We've known Coinneach since he started making visits to the U.S. to promote his cookbooks....