Always on the lookout for flavors to delight your taste buds, we found this creamy soft brie-like cheese just outside of Inverness at an organic farm called Connage Highland Dairy. Ten years in business and they are winning awards left and right. No wonder as their cheeses are delicious.
Made from pasteurized cow's milk with no added cream, this smooth, silky texture will win you over. Best served at room temperature. 8.8 ounce round with a traditional edible white soft ripened surface - like a French brie, only better.
